Light and springy cupcake-like muffins, loaded with tart, juicy raspberries and bright, zingy lemon juice, all topped off with a sweet and dreamy cream cheese drizzle. These healthy lemon raspberry muffins are what dreams are made of!
Throw away any other healthy avocado black bean recipe you’ve got right now because you’re never going to need it ever again. These brownies are the most intensely chocolatey and unbelievably fudgy brownies in existence. Plus they’re totally flourless, gluten-free, healthy, vegan and loaded with protein!
Rich, smooth, creamy and fruity – these strawberry cheesecake overnight oats in a jar taste just as good as the real deal, but without all the fat and sugar you usually get in a slice of cheesecake. Not only that, but these healthy overnight oats are loaded with goodness and nutrition so you can feel like you’re totally indulging whilst actually taking care of your body!
A rich, buttery graham cracker (or Digestive biscuit, depending on where you live!) crust layered with a light and creamy cheesecake filling, all topped with juicy, fresh raspberries and a naughty extra sprinkling of graham cracker crumbs for good measure. One spoonful and you’ll never believe these individual no-bake cheesecakes are just 100 calories each!
I can’t hold back any longer – we’re now a whole week into the month of May which only means one thing to me. Summer is almost here! Okay, so I live by the sea on an island where it’s pretty warm and sunny all the the time. (I’m not bragging, just giving you some context!) But there’s just something about the actual summer season that makes lazy days at the beach, sunbathing by the pool and enjoying fancy cocktails on the patio so much more fun when I know the rest of the world (or most of the northern hemisphere, anyway) is sharing it with me, you know? And if there is one flavour that screams summer more to me than any other flavour out there, it’s got to be lime!