Looking for a quick and easy healthy breakfast recipe that works equally well for a leisurely weekend brunch and a speedy on-the-go weekday breakfast? Then these healthy hash brown cups are for you. They’ve got a light and fluffy quiche-like centre, crispy hash brown base, nutritionally-packed broccoli filling and melted cheddar cheese topping. Yum, right?[Read more…]
Deliciously rich, wonderfully smooth, heavenly creamy and fantastically fruity. These strawberry cheesecake overnight oats taste every bit as good as the real deal, but without all the fat and sugar you get from a slice of regular cheesecake! Not only that, but these healthy overnight oats are loaded with wholesome, nutritious goodness, so you can feel like you’re totally indulging whilst actually taking care of your body. And who doesn’t want that?
A healthy, balanced alternative to the classic childhood sandwich, these peanut butter overnight oats with jam will bring back all kinds of wonderful memories! Gluten-free, dairy-free and low FODMAP, these healthy overnight oats make a great breakfast for absolutely anyone and only take 5 minutes to throw together. So you can can even make them on busy school nights for a quick and simple breakfast ready and waiting for you in the morning.
A light and fluffy chocolate cake topped with wonderfully melted milk chocolate chips, buttery graham cracker crumbs and heavenly toasted marshmallows. When you’re looking for a super quick and easy healthy mug cake recipe that tastes anything but healthy, this is what you need to make!
Get ready to throw your old pancake recipe away and embrace these life-changing 4 ingredient healthy banana egg pancakes! They come in at just 250 calories for a stack of 6 (yes, six!) mini pancakes and they’re entirely low FODMAP, gluten-free and dairy-free. They’re super fast to make, need only (you guessed it!) 4 ingredients and the best bit – they taste ah-maz-ing!