Looking for an awesome breakfast recipe that will make your friends and family think you’re an expert chef without all the time, effort and skill it actually takes to become an expert chef? Then today’s post is for you! A light a fluffy quiche-like centre, crispy hash brown base and melted cheddar cheese topping. These healthy breakfast egg cups are going to become your new go-to brunch recipe!
It’s got all the thick, gooey texture of cookie dough. All the wonderful chocolate flecks of cookie dough. And if you squint a bit, it kind of looks like cookie dough, too. But it’s not cookie dough. It’s healthy chocolate chip cookie dough overnight oats! The more nutritious and slightly more grown-up version to eating raw cookie dough straight from the bowl.
Seriously, delete all the other healthy cheesecake recipes you’ve ever had because this easy skinny cheesecake recipe really is the best in the world. It’s deliciously rich, lusciously creamy and it’s got that heavenly buttery graham cracker crust that really makes a cheesecake a proper cheesecake. And all this for hardly any fat, sugar or calories. This really is a recipe you’ll want to keep forever!
Perfect for those mornings when you want a rich and gooey cinnamon roll but you haven’t got time to run out to Cinnabon and you don’t want to eat your week’s worth of calories in one meal. This healthy cinnamon roll overnight oats recipe is easy to make, quick to prepare and tastes delicious. Seriously, if you close your eyes and eat a spoonful of soft, gooey oats sprinkled with sweet cinnamon, you’ll think you really are having breakfast at Cinnabon!
A crispy, crunchy homemade hash brown cup loaded to the brim with ooey-gooey melted cheddar cheese, chunks of juicy smoked ham and a soft-baked egg on the top. These Monte Cristo Hash Brown Breakfast Cups should definitely be making an appearance at your breakfast table this weekend!