Where do you stand when it comes to frozen yogurt vs ice cream? I’m strongly on the side of Team Fro-Yo. It’s low in fat, full in fibre, wonderfully creamy (as long as it’s made right) and has that awesome tang that you only ever get with frozen yogurt. The only downside to homemade frozen yogurt is that it can end up really icy and more like frozen water – not frozen yogurt.
Want to gorge on a whole pint of ice cream whilst still being able to look good in your bikini this summer? Then I’ve got the perfect compromise for you – Healthy Cookie Dough Frozen Yoghurt.