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Strawberry Cheesecake Breakfast Toasts
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
2
toasts
Calories
200
kcal
Ingredients
2
tablespoons
low-fat cream cheese
1
tablespoon
fat-free sugar-free yogurt
2
teaspoons
Truvia powder
or any other zero-calorie sweetener
¼
teaspoon
vanilla extract
2
whole wheat crisp breads
I use these Wasa multi-grain crisp breads
12
medium-size strawberries
Instructions
In a small bowl beat together the cream cheese, yogurt, Truvia powder and vanilla extract. Spread onto the crisp breads.
Slice the strawberries horizontally into rounds.
Layer the strawberry rounds on top of the cheesecake mix and eat immediately.
Notes
These strawberry cheesecake breakfast toasts need to be eaten as soon as you make them. If you leave them in the fridge, they'll get soggy.
Nutrition
Calories:
200
kcal