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Strawberry Vodka Slush

Sweet, fruity and loaded with alcohol, this strawberry vodka slush is one of the best cocktails for a crowd you'll enjoy sipping all summer long! 
Course Drinks
Cuisine American
Keyword Strawberry vodka slush
Prep Time 40 minutes
Freezing time 23 hours 20 minutes
Total Time 1 day
Servings 16 glasses
Calories 100kcal

Ingredients

  • 1 cup water
  • ½ cup sugar you can substitute an artificial sweetener
  • 8 cups fresh or frozen strawberries that's around 60 large strawberries
  • 1 cup vodka
  • 1 cup lemon juice from 4 large lemons
  • 3 cups Sprite / 7Up + extra for mixing before serving you can substitute Sprite/7Up Zero or sparkling water

Instructions

  • Place the water and sugar/sweetener into a saucepan over a high heat. Bring to a boil and add in the strawberries.
  • Reduce the heat so the water is simmering and leave to cook for 15 minutes, until the strawberries are completely soft. Use a hand-held blender to totally break down the fruit.
  • Remove the pan from the heat, pour into a large freezer-safe container and leave to cool to room temperature. When cooled, stir in the vodka, lemon juice and Sprite/7UP/sparkling water. Place in the freezer for at least 24 hours to set.
  • To serve, use an ice cream scoop to fill a glass with the frozen slush. Top with extra Sprite/7UP/sparkling water until it reaches the rim, mix everything together so the drink is slushy and enjoy!

Notes

1 glass is 65 calories if you use zero-calorie artificial sweetener and zero-calorie Sprite/7Up/sparkling water.

Nutrition

Calories: 100kcal