Healthy Peanut Butter Banana Pancakes
With these healthy peanut butter pancakes, you'll never have to suffer through a plate of horrible eggy pancakes ever again! Gluten-free, dairy-free, refined sugar-free and clean eating, these healthy pancakes will be your new favourite breakfast treat and they only take 10 minutes to whip up!
- 1 medium banana ripe
- 1 medium egg
- 2 tablespoons PB2
Place a medium-sized non-stick frying pan over a medium heat. Add all the ingredients into your NutriBullet or another high-speed blender and blend for 1 minute until everything is completely broken down.
Pour the pancake batter into the frying pan (you can make your pancakes as big or as small as you want) and cook for around 2 minutes, until bubbles begin to appear on the surface.
Flip each of the pancakes over and cook for an additional 30 seconds on the other side, until golden brown. Serve immediately while hot.